4 Levels of Omelets: Amateur to Food Scientist | Epicurious

čas přidán 21. 05. 2019
We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to make their versions of an omelet. And then we brought in a food scientist to review their work. Which omelet was the best?
Check out the professional's recipe here on the ICE blog: www.ice.edu/blog/french-omelet-recipe
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4 Levels of Omelets: Amateur to Food Scientist | Epicurious

Komentáře

  • Lorenzo nun omleti lezzetli görünüyor , iştah açıcı 😋

  • I just found this video. Emily is my spirit animal.

  • why does the food scientist look straight out of a brazzers episode

  • Emily: oh Lorenzo: *OH* Random level 3: cries

  • Was excited for this video but got ruined bcz of 2 continuous ads and 3 ads in between

  • 3 eggs, always 3 eggs for omelette !

  • It’s funny how the professional chef can’t make a proper French omelet

  • Me after realizing Frank’s not in the video: “throws phone”

  • I like the level 2 chef burned his omelette to a crisp while the level one chef didn't.

  • I just cook an egg and put a slice of cheese in the middle. When I'm hungry I ain't got no time to bone apple teeth...you know what im sayin?

  • I want to eat all three of those omelettes! Shouldn't have watch this hungry

  • There would have been three musketeers if the professional chef was frank

  • I love the level 2

  • finally a lvl 3 chef that says "im a level 3 chef"

  • *I don't know about y'all but I think after this video I am pretty sure Emily is wifey material*

  • It’s confuses me so much, how is it 4 levels of cooking when there’s only 3 ???

  • Is it just me or does nobody watch the level 4

  • Lorenzo~#1 ...

  • Adding hot sauce for the saltiness of the ham? No your omelette is bland. Don’t try make it interesting by adding cholula hot sauce.

  • Where did you get the level 3 chef from? Only thing she could cook is a fry up with the amount of grease on that turkey twizzlers head

  • “I’m just going to add the fresh ‘erbs” it’s HERBS WITH A H

  • “Whisking side to side doesn’t really do anything for you” Proceeds to whisk side to side

  • I love lorenzo

  • Level 1 chef: looks like what you will make in hostel Level 2: what you will cook in you home, it is delicious and you won't hesitate to put more of anything in it. Level 3: what you get in a fancy restaurant for a hefty price

  • and then google Jacques Pepin omelette and see they are all wrong

  • Why does Lorenzo's recipe sounds like a Level 3 chef hahahaha

  • All three of you suck at making omelettes. They all look like straight up crap.

  • LOL, i just want to eat my breakfast with an omlet, But i just see the third style omlet, its look more fancy😂😂

  • Finally a level 3 chef that says she’s a level 3

  • Lorenzo,s omelet was looking fire

  • I MADE BARBS OMELET AND IT WAS DELICIOUS!!!! THANK YOU!!!!

  • Gordon watching these videos: well not bad and ugh terrible pro chef: that was mine... Gordon: then... Lorenzo: **Laughs Hysterically**

  • Level 2 looks the best

  • Every time I eat an omelette from a pro, they always use mushrooms😬🤢

  • They all look dry AF. None looks delicious, but the last one looks best.

  • 6:52 Me in class secretly playing Fortnite during a lecture about the stone age:

  • w-wait emily didn't use ketchup *I L L E G A L*

  • I love Lorenzo, he just enjoys his cooking so much that its inspiring.

  • am i the only one who dices the ham, peppers and muschroom to very small peaces, cook them all up and then add the egg to mixture? i mean Emily's peppers looks pretty raw XD

  • Omg the way the level 3 chef cooked the omelet, mind blown 🤯

  • Nance I think I found Barb!

  • Am I the only who puts ketchup on 'em 😅. Ok I will leave *Cries in corner**

  • Did she really just say that egg yolks have carbs in them? Tf food scientist? 😂

    • They do have a small amount of carbs. (Average 0.6g per egg yolk)

  • I love the food scientist

  • The level 1 should be level 0

  • Is lorenzo filipino?? I guess so cause of his attitude so happy and he keeps on laughing

  • As soon as I saw Lorenzo i knew there were going to be red pepper flakes involved

  • I like how all those 3 guys are not even lvl 1 cooks. Pathetic.

  • Notice how she said I’m a level three chef. Almost all of the pro chefs don’t say that

  • I hate that my "level" of omelette is like a 1.5. But I cook a damn good omelette!

  • Legend says Frank is breeding chicken for the perfect omelette

  • who else skips the science level

  • The level one food always looks messy and the level three always looks way to plain. Level 2 is perfect always no matter who is cooking it

  • The god tier trio is almost complete, where is frank? Still raising the chicken which will lay the egg that he will use for omelette?

  • J

  • "Hi, I'm Emily, and I'm a level 1 chef." "Hi, I'm Lorenzo, and I'm a level 2 chef." Hi, I'm Barb, and I'm a level 3 chef." *"Hi, I'm Xx_NoobSlayer69_xX, and I'm a level 99 boss."*

  • Emily didn't cook her peppers, not impressed

  • Is it me or did lorenzos omlet look the best?

    • You've never ate an omelette in your life

  • Tried to make the level three omelet and made level 2... IMA LEVEL 2 CHEF!!!! 🤣

  • Emily’s and Lorenzos look like omelets but the pro chef hers look like a Mc Donald breakfast burrito

  • I thought adding salt to eggs before cooking was a no-no because it causes them to become watery?

  • Where is level 4???

  • lorenzo gives off big uncle iroh vibes

  • Funny competition

  • now I understand why they hit cooking schools filled up, even a forth level don't know how to do excellently. Third omelet luck in second under layer of fresh tomatoes basil dill base!!! goodies, it is so obvious by taste!

  • The last chick made French omelette, AFAIK.

  • Every level 1 : hi im level 1 chef Every level 2 : hi im level 2 chef Every level 3 : so im basically a god of cooking

  • why is it 4 levels when 1, there’s only 3 dishes, 2, it only says up to level 3, and 3, the food scientist doesn’t even have a level thing

  • Level 2 and 3 should be swapped

    • shainii They made different styles of omelette. Lorenzo made an American style omelette, while Barb made a French omelette which is quite hard to do. But of course, it’s all about personal preference.

  • When scientist part started literraly everyone: *next video*

  • Lorenzooo, I can watch videos with him 24/7😻😻😻he should start his own channel

  • Level 1: A college student trying to impress their friends. Level 2: A BBQ dad you'd find at family events who enjoys cooking and spends way too much time on Facebook looking for recipes. Level 3: A professional chef that Gordon Ramsey would still scream at.

  • Who is this scientist I’ve never seen her

    • She's a librarian. Nothing to do because of stay-at-home order. The producer panicked when the food scientist called in sick so he called his cousin. So since she wasn't busy...

  • i cant with the “Level 3” chefs name 💀

  • ew... I guess id haave to go with 1 but no cheese? Hell no on the level 3

  • If it's not lorenzo berth or frank I just exit

  • i just dont understand emily. i think i can cook better than her

  • I’ll go with Lorenzo’s omelette 💪

  • Is it me or is lorenzos food looks more delicious and edible? Cuz the chefs is too gourmet and almost like vegetarian but lorenzos always got my back with them bacon 🥓

  • Idk, i feel like this is a personal preference. There is no, like, “levels”.

    • With every level it kinda gets more complicated and fæncy

    • If someone gave you these omelettes, you would probably guess which one is which. Imho levels are comprised not only of personal preference (although it def plays a role) but also technique and, like, education? I’m not native I don’t know the word for what I’m trying to say lol

    • Well "perfection" in cooking is just the most accepted technique, both personally and scientifically.