45 SECRET CULINARY HACKS USED BY RESTAURANT CHEFS

čas přidán 8. 01. 2018
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1. Soul Groove by Audionautix is licensed under a Creative Commons Attribution licence (creativecommons.org/licenses/by/4.0/)
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4. Santo Rico by Twin Musicom is licensed under a Creative Commons Attribution licence (creativecommons.org/licenses/by/4.0/)
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5. Macaroon 5 by Audionautix is licensed under a Creative Commons Attribution licence (creativecommons.org/licenses/by/4.0/)
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Komentáře

  • How to use dental floss in the kitchen? Check out here - 19:10! Make sure you subscribe to our channel and hit the like button🤗

    • 18:45 FOR HOW LONG WE SHOULD BAKE IT

    • +Heather Redfoed yes, I am 11 And my mom says that we can watch

    • +Kristy gang Gang members yes

  • Where is the beef patty with the hole in it and the Ice cube. I just wasted so much time seeing stuff I've seen before. I am going to UNSUBSCRIBE YOU!!!!

  • Chefs freeze drops of youghurt for desert and use a straw to remove inner part of strawberry? Yeah, right...

  • What chef if going to cook bacon two slices at the time with a waffle maker?...

  • 5:46 r u assuming tomatoe genders

  • Ew that bacon looks disappointing and disgusting

  • I don't think any real chef uses that disgusting fake cheese.

  • Great hacks, but could do with a little more explanation for those that just flip past and keep to Max 10 minutes for each vid. 20+ minutes of high speed hacks gets a bit much to take in at once. 🌻

  • 12:26 is not even a hack it's just a device that someone else made ugh

  • 1:24 Look closely. That strawberry stalk has ALREADY been CUT! I've tried this hack and does not work as it appear here.

  • 8?10 this looks so fake

  • 3:23 - hope you have a fire brigade nearby. Cause the toasters are constructed to have the hot air evacuated upwards; but if you turn it horizontally, the hot air will stay inside and overheat it. Or if you are very lucky, it will just make a black burned mark on your table, and melt some of its plastics.

  • 6:22 And now guys, we have boiled wine!!

  • Does it need to be said?: restaurants have peelers and graters and grills and proper storage containers etc. etc. etc. Any health and safety authority would have a fit over any number of these 'hacks'.

  • I cant see restaurants using theese hacks maybe some but the poached egg one id like to think they would boil not in the micro im not spenfing my money on micro food.

  • At 15:33 cutter is used to give it a shape.

  • Female, sweet to eat raw. (insert you know what face here)

  • Female and male peppers

  • CENSORED

  • "Harmful Mayonnaise"?? Then WHY put it in the video? As if the bacon and sugar filled Nutella are so much healthier! Mayo is eggs and oil, not chemical waste. I suppose all your vegetables were certified Organic, right? I keep forgetting why I don't watch 5 minute Crafts (borrowed) videos anymore....thanks for the reminder.

  • Tf u need toothpaste to freshen up ur hands. Its a thing called “soap and water”

  • Hey - at 2:27! They already make things for peeling vegetables - they're called 'vegetable peelers' or 'potato peelers'!! Just sayin'!!

  • Só passa coisa repetida nesse canal

  • no restaurant chefs use any of these

  • That bacon was not done

  • Is it just me who would love to see Gordon Ramsay react to these “hacks” 😂

  • Kk

  • absolute NO! to the dangerous way of making grilled cheese. Never use a toaster! take the time to use an actual stove&pan or the oven or even the microwave!

  • 2:02 What do you mean harmful mayonnaise???? Does the jar have like a gun behind the camera like making you do that hack and you're trying to send an sos message by saying harmful?

  • Tips not hacks.

  • The salt removes extra moisture. Btw same with the extra moisture in your arteries. Basic chemistry.

  • no such thing as male and female peppers

  • Some of these hacks are useful, but some cost plenty effort, and some are useless

  • Good joob 👍😀

  • same videos w different title.

  • SHOW US NEW CONTENT

  • 7:28 yummy titscuits

  • "secret culinary hacks" 😂 "USED BY RESTAURANT CHEFS"😂😂😂 most dishonest title ever

  • That BACON is not Done 🤢

  • There's something called a peeler... They really don't have to waste their time to modify the hanger.. seriously who has time for that?

  • 1:48 Uhhhhh!! That bacon wasn’t cooked!!🤢🤢🤢

  • White wine is not meant to be drinked with ice, for god's sake.

  • "Tokai" its mean from indonesia is poop

  • sure restaurant chefs marinate chicken in coca cola- 5 minute crafts=click bait kings

  • *of course they put iodine in mayo in restaurants*

  • I am the only one who dont understand the „hack“ with the Mayonnaise? 😂

  • What the heck is 'harmful' mayonnaise?

  • No repitan los videos de otros canales

  • Cool stuff. I like the carrot ideas

  • Can I have those 21 mins of my life back please